Peixe - Fish
Lulas Fritas À Sevilhana
(Fried Calamari Sevilla Style)
$12.00
Salmao À Maitre D'Hotel Ou À Provencal
(Grilled or Baked Salmon)
$12.75
Polvo Grelhado C/ Azeite E Alho
(Grilled Octopus W/ Garlic & Olive Oil)
$15.75
Filetes de Peixe Grelhados Au Meunier
(Grilled Sole Filets)
$12.75
Bife de Atum Grelhado Ou À Provencal
(Grilled or Baked Tuna Steak)
$14.50
Dourada Grelhada A Maitre D'Hotel
(Grilled Tile Fish Maitre D'Hotel)
$14.75
Mariscos - Seafood
Feijoada de Mariscos À Marisqueria
(Stewed Beans W/ Shellfish, House Specialty)
$18.75
Vieiras Recheadas
(Stuffed Scallops)
$15.75
Delicias do Mar Panados
(Breaded Delicasies of the Sea)
$13.75
Camarão Jumbo Scampy Ou Panado
(Breaded Jumbo Shrimp or Sauteed in Delicate Butter-Lemon Sauce)
$16.75
Camarão Jumbo Recheado
(Stuffed Jumbo Shrimp)
$16.75
Arroz de Mariscos
(Rice Embellished W/ Mixed Shellfish,
Enhanced By a Subtle Brandy & Wne Sauce)
$18.50
Lagosta 1¼ lb. Recheada
(1¼ lb. Lobster Stuffed W/ Crab Meat)
$17.50
Paelha À Valenciana
(Seafood Combination Of Lobster, Clams, Mussels, Shrimp and
Scallops with Chicken, Pork and Portuguese Sausage)
$18.50
Paelha À Marinheira
(Seafood Combination Of Lobster, Clams, Mussels, Shrimp and
Scallops. Served W/ Yellow Rice)
$18.50
Mariscada Em Molho Verde Ou Vermelho
(Shellfish In Tomato Or Green Sauce)
$18.50
Omoletes
Omolete de Camarão Ou C/ Queijo E Fiambre
(Shrimp or Ham & Cheese Omelet)
$9.75
Carne - Meats
Peito de Frango Grelhado Ou A Guilho
(Chicken Breast Grilled or Sauteed W/ Garlic Sauce)
$11.50
Peito de Frango C/ Cogumelos
(Chicken Breast W/ Mushrooms,
served W/ Fries & White Rice)
$12.50
Febras de Porco Na Grelha Ou C/ Molho de Mustarda
(Thin Sliced Pork Cutlets Grilled or Sauteed in Mustard Sauce)
$12.50
Carne de Porco A Alentejana
(Cubed Pork & Clams Braised in White Wine & Garlic Sauce)
$12.00
Escalopes de Vitela C/ Molho Marçala
(Veal Cutlets In Marsala Wne Sauce)
$14.75
Entrecote C/ Molho Pimentaa
(Steak W/ Pepper Sauce)
$14.00
Bife À Portuguesa
(Steak Braised In Portuguese Style Sauce,
Seasoned and Topped W/ Ham and Egg)
$14.50
T-Bone Steak No Churrasco
(B.B.Q T-Bone Steak)
$15.75
Costeletas de Borrego Grelhadas C/ Molho de Alho
(Grilled French Rack of Lamb in Garlic Sauce)
$19.50
Costela de Vaca No Churrasco
(B.B.Q Short Ribs)
$14.50
Filet Mignon A Madeira
(Filet Mignon Madeira Style)
$17.50
Sandes - Sandwiches
Sandes de Filetes de Peixe
(Sole Filet Sandwich)
$6.50
Prego No Pão C/ Ou Cem Cebola
(Steak Sandwich W/ Or W/out Sauteed Onions)
$6.50
Sandes de Febras
(Thin Sliced Pork Cutlets Sandwich)
$6.50
Sandes de Peito de Frango
(Chicken Cutlet Sandwich)
$6.50
*Additional Side Servings Available

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